Review of Paranthe Wali garlic. Have a look.

       Paranthe wali Gali

Review of Paranthe wali Gali


Restaurant Name – Paranthe wali Gali
Location/Branch- Near Juggals
Cost- 1550 approx (for 6 people)
Link for Zomato
Find this restaurant on Zomato | Paranthe Wali Galli, Desapriya Park http://zoma.to/r/18414428

So this is a restaurant which is famous for it’s paranthas.  This restaurant’s parantha will definitely give you the flavors of north India.



Paranthe Wali gali is a restaurant with full of bright decorations.  A small but I would say good place to hangout with friends and family.
Alchohol( ) Non-alcholo(*)

You will definitely love this place with some lively decoration. They have decorated with roller/cyclinders, braiding hairs and with good pictures. They will make you feel it that they are innovative. I will talk about it later, keep the suspense.
So paranthas were deliciously awesome. We have ordered
Seetaphal Lassi = 89 rupees

Badam Rabri Lassi=99 rupees
Chicken cheese parantha (2pcs.) =129 each
Mushroom cheese parantha(2pcs.)=109 each
Chicken achari parantha (2pcs.) =119 each

*Mutton cheese parantha (2pcs.) = this is their special item not included in the menu card *

Achari lasoon chicken wings (with skin) =196(8.pcs)

Chocolate parantha= 89/-


Masala Thumps up = 69


and last but not the least  santra kulfi=89/-



  • All the paranthas were good,  but the person who was taking order misplaced our order. As we ordered for cheese mutton  but he delivered only mutton parantha.
  • To be very honest all the paranthas were well stuffed. With paranthas they provided us a small bowl of chatni  and Dahi (curd). 
  • * Mutton paranthas were too dry.

Chocolate parantha was stuffed with brownies and in topping s it has

  • Chocolate spread and lots of choco chips.
  • Achari lasoon chicken wings were heavenly. Yummiest wings I can say.  Best part of the day. It was too tender and juicy. 
  • Seethaphal lassi was full of nuts , almonds and it became a tough job to have it from straw. What ever it’s yummy.
  • So the last one was santra kulfi.  This was just waste of money. It was presented on the pulp of a orange and the kulfi on top and few drops of orange sauce was sprinkled over it.


A small place with lots of magic. I always search for something unique and this restaurant has it’s unique of showing you your bill… . Have a look.


This colorful eye catching kettle is for bill and this candy is conclusion.

I was totally done with everything and full...  So this time I missed Chicken Chettinad ( special dish)
Experience it and let me know.

Comments

Post a Comment

Popular Posts